Savoury Mushroom Basil Sauce is a Vegan sauce. It can be used over pasta, chicken, pork, fish, vegan/vegetarian dishes, enjoyed over rice or quinoa or as your new favourite gluten free gravy! Dairy-free so you can add it to a crock pot without any issue! Experience how flavourful a “cream” sauce made from veggies can be.
Ingredients: Water, Mushrooms (cremini, shiitake, oyster), Onions, Extra virgin olive oil, Sweet potato, Chickpea flour, Apple cider vinegar, Concentrated lemon juice, Fresh garlic, Basil, Pink Himalayan salt, Xanthan gum, Herbs, Spices.